Fog Cutter
Ingredients
- 1 1/2 oz. 45 ml Rum (Light)
- 1/2 oz. 15 ml Brandy
- 1/2 oz. 15 ml Gin
- 1 oz. 30 ml Orange Juice
- 1 1/4 oz. 37.5 ml Lemon Juice
- 1 1/2 tsp. 1 1/2 tsp. Orgeat Syrup
- 1 tsp. 1 tsp. Sherry (Cream)
Garnish
No Garnish
Instructions
Pour all ingredients except sherry into a shaker with ice. Shake and strain into a collins glass with ice. Top with sherry
Glass
Collins Glass
