Full Moon Fever
Ingredients
- 1 oz. 30 ml Coconut Rum
- 1/2 oz. 15 ml Rum (Spiced)
- 1/2 oz. 15 ml Rum (Light)
- 1 oz. 30 ml Melon Liqueur
- Splash of Splash of Sweet & Sour Mix
- Pineapple Juice
Garnish
Pineapple Slice and Cherry
Instructions
Pour all rums into a glass with ice. Add the splash of sweet and sour mix. Fill it with pineapple juice.
Glass
Hurricane Glass
