Red Snapper
Ingredients
- 2 oz. 60 ml Gin
- 3 Drops of 3 Drops of Worcestershire Sauce
- 3 Drops of 3 Drops of Tabasco® Sauce
- 1 tsp. 1 tsp. Horseradish Sauce
- Dash of Dash of Lime Juice
- Tomato Juice or Bloody Mary Mix
Garnish
Celery and/or Lime Wedge
Instructions
Pour gin into a salted glass with ice. Add the Worcestershire sauce, Tabasco sauce and lime juice. Fill the glass with tomato juice.
Glass
Highball Glass
