Zombie #2
Ingredients
- 1 oz. 30 ml Rum (Light)
- 1 oz. 30 ml Rum (Añejo)
- 1 oz. 30 ml Rum (Dark)
- 1/2 oz. 15 ml Apricot Brandy
- 2 oz. 60 ml Orange Juice
- 1 oz. 30 ml Pineapple Juice
- 1 oz. 30 ml Lime Juice
- 1 tsp. 1 tsp. Sugar
- Float of Float of Rum (151-Proof)
Garnish
Orange Slice and Cherry
Instructions
Blend all ingredients, except the 151 proof rum, with ice. Pour into a glass. Float the 151 proof rum on top.
Glass
Hurricane Glass